Tomato stewed sirloin
Detachable Multi-Coooker
Ingredients：
Ingredients |
Amount |
Burdock |
500g |
Tomato |
2 |
Crystal sugar |
20g |
Oil |
15 ml |
Ginger, star anise, cinnamon, bay leaf |
Small Amount |
pepper |
Small Amount |
Directions
1：Put the oil in the pan and heat it. Add the rock sugar and simmer the sugar.
2：Bring the diced sirloin quickly and fry.
3：After coloring, add onions, ginger, star anise cinnamon, fragrant leaves and pepper.
4：Pour half a bottle of beer into the pot, boil the water in moderation, and turn to a small fire until the beef is soft.
5：Cut the tomatoes into cubes, stir well and continue to stew for about 15 minutes. Add salt and chicken seasoning before cooking.
